Welcome to Charu's Cooking Charizma

Hi Chefs!! Masala Cocktail Kachori is a dry snack. It is a crispy, fried snack with a flaky covering outside. It is stuffed with a...

Hi Chefs!! ‘Kashmiri Dum Aloo’ originates from the land of Jammu and Kashmir, hence the name. Kashmiri Dum Aloo contains fried baby...

Hi Chefs!! Til (white Sesame seeds), Mungfali (Peanuts), Dry Coconut, and Gud (Jaggery) all are winter foods and have high nutritional...

Hi Chefs!! Dal Makhani is a very popular lentil based dish. It comes from North Indian Punjabi cuisine. It is very popular among the...

Hi Chefs!! Rajasthan is a land of colors, dessert, turban, and food like ker sangri, gattey ki sabzi, dal baati churma, bajra...

Hi Chefs!! Winter season starts and so does the wait for beautiful and sweet red carrots. And as soon as it hits the market we rush to...

Hi Chefs! Chaat, pakodi, Tikki, be it anything, street-style food is everyone's guilty pleasure. And if you get to eat this during the...

Hi Chefs! As I got up early morning today, I could smell winter. I live in Mumbai so I can't really feel the biting cold. The days are...

Hi Chefs! Through this recipe, you will be learning how to make Pumpkin Puree. Pumpkin Puree is an extremely versatile ingredient. It can...

Hey, are you getting enough protein in your diet?? In the health-conscious world today, this has become a million-dollar question....